Showing posts with label wild boar. Show all posts
Showing posts with label wild boar. Show all posts

Sunday, January 3, 2016

A Mabinogion tale performed, How Culhwch Won Olwen


A descendent of Twrch Trwyth and piglets

The Photo: A wild boar sow and her piglets. Boars are typically social animals, living in female-dominated sounders [a herd of wild swine] consisting of barren sows and mothers with young led by an old matriarch. Male boars leave their sounder at the age of 8–15 months, while females either remain with their mothers or establish new territories nearby.

Storm Frank: Oh my! 70 mph winds and record rain fall. For the month of December there was record breaking rainfall; 1015 mm = 40.6 inches for the month fell in Capel Curig in the north west of Wales. The M4 along the south of Wales was blocked at Bridgend (west of Port Talbot) by standing water for a day, but that’s clear now. Locally we have been extremely fortunate to have just a few trees blown down and no substantial damage.

A Holiday House Party: Since this was my first year end holiday season as Baroness I wanted to extend the hospitality of the Barony to everyone in the area, but particularly the landed gentry and farmers with land abutting the Barony as well as local leaders in government, business and industry. So I invited the local land owners (a few neighbors from surrounding farms and estates) and the movers and shakers from the local villages to a long weekend house party over the New Year weekend when most were on vacation during the holidays. Guests arrived on Thursday the 31st and departed today, Sunday the 3rd of January.   

Thursday and Friday dress for dinner was business attire. Dress for Saturday night was black tie for the men and gowns for the ladies. I would have gone with white tie, but some probably didn’t have it and the men looked splendid along with Tim in his Dress uniform.  The menu for Saturday night (Jan 2nd) was the castles famous crown rack of spring lamb (in two rack crowns) and wild boar tenderloin, green string beans, roasted potatoes with mince pie and ice cream for dessert. Coffee, tea and sloe brandy or wine with dessert. I think it was more curiosity than anything else that had so many women guests asking for the Barony’s sloe brandy rather than wine since the brandy is not sold and bottles are rarely given away. The meal was served in the Great Hall with the Yule log burning in the massive fireplace at the other end. I used the great hall so the minstrel galleries, there are two, could be used for the entertainment and the acoustics from the galleries is quite marvelous with the voices reflecting off the huge roof timbers so that every word spoken can be heard clearly by the guests in the hall below.

I was delighted that no one sent regrets (and all attended even with the terrible weather we are having) though I imagine everyone was curious, especially the women, to see what changes I’d made to the castle and to judge the new Baroness ‘in performance’.  Not leaving anything to chance I had the conversations in the bathrooms recorded so I could hear the comments when the women (especially) though they were alone. Being reviewed by ones jealous and sometimes hormonal neighbors is not particularly pleasant, but I’m very pleased to say the castle and the meal were given very high marks! I was given high marks for both hospitality and presentation, but my reputation as a Cougar and an expert in the art of Pompoir was well known and the women all talked about keeping their men out of my aura as even some of the women found me attractive. I really want to try and stay away from establishing sexual relationships with married neighbors since if they go bad having a disgruntled neighbor can be unpleasant so I don’t think the local wives have anything to fear from me as I’m not giving local married men (not that some aren’t worthy of my time) any romantic encouragement.

In welcoming remarks before we sat down to dinner I confirmed that I will continue to allow hunting, fishing and trapping on Barony land as long as applicable laws are followed. I had been holding that announcement back building the suspense. There had been a rumor in the village that I might forbid hunting, fishing and trapping on my land so there was a sigh of relief and a applause when I got that out of the way as one of the first things I talked about. Another thing that I knew local people are edgy about, but no one dared mention, at least not to my face, is that I wasn’t born in the UK and therefore “She’s not one of us.”   

It’s true that I was born in Virginia and have an East Coast accent to the extent I have an accent at all and not a plummy one from a posh school in the Home Counties or Switzerland, though as an actress I can speak in one when necessary. And my immediate family hadn’t been of the aristocracy nor lived in the UK for years. So I tried to allay any fears by mentioning that while born in the U.S. I was of British parents whose ancestors can be traced back for hundreds of years and in the case of my great aunt’s family from whom I inherited the Barony for almost a thousand years. Too, I am very interested in my Welsh heritage and the history and legends of the Welsh nation if I’m permitted to use that term, not that I’m a nationalist. Actually, I’m a Royalist and support the Monarchy even though HM may not be too pleased with my forms of employment and amusement. Not that some Royals aren’t above a roaming hand in a girl’s tights or down her cleavage when the opportunity presents itself.  

I’ve been engrossed for months in reading a new (2007) translation of The Mabinogion by Sioned Davies to get a feel for ancient Welsh legends that began as oral tales and much later were set down in manuscripts very few of which have come down to us. So I thought it would be fun to have as entertainment for the final evening of our gathering one of the legends recorded in the Mabinogion performed from memory by a troupe of Jongleurs.  The troupe used Sioned Davies translation as their script and had been working on their lines for the past few months and for the last several weeks has been rehearsing in great hall. They are amazingly good with voice changes for the different characters in the tale! The story we chose was How Culhwch Won Olwen.

How Culhwch Won Olwen: In the introduction to her translation of The Mabinogion Sioned Davies says this about the legend How Culhwch Won Olwen:

“How Culhwch Won Olwen portrays a world far removed from that of European romance, a world where Arthur holds court in Celli Wig in Cornwall and heads a band of the strangest warriors ever… who, together with Arthur, ensure that Culhwch overcomes his stepmother’s curse and marries Olwen, daughter of Ysbaddaden Chief Giant. The interest throughout is in the action with the hunting of the magical boar Twrch Trwyth reminiscent of a fast moving film as he and his piglets are chased by Arthur and his men from Ireland across south Wales, and eventually to Cornwall.  All characters are stereotyped – the beautiful Olwen, the handsome Culhwch, the treacherous Ysbaddaden; talking to ants, owls, stags, and salmon poses no problem as one of Arthur’s men, Gwrhyr interpreter of languages is there to translate. Indeed, the story with its rhetorical set-pieces and burlesque scenes, is a world apart from the restraint and control of the ‘Four Branches’ [the first four stories in the Mabinogion] and is without doubt, a tale to be performed – vocality is of its essence.”

That particular tale’s vocality is why I hired the Jongleurs to perform it during my house party at the castle to boost interest in Welsh history and develop regional (if not national) pride. Years ago all Welsh children were read tales from The Mabinogion so they became familiar with the legends and characters in them. Now however, that’s seldom the case. So I included a brief synopsis (below) of the story, from Wikipedia, for each guest as sadly there are great many people in Wales these days who are unfamiliar with the Welsh legends set down in The Mabinogion. You can read the full Wikipedia article HERE.

“Synopsis: Culhwch's father, King Cilydd son of Celyddon, loses his wife Goleuddydd after a difficult childbirth. When he remarries, the young Culhwch rejects his stepmother's attempt to pair him with his new stepsister. Offended, the new queen puts a curse on him so that he can marry no one besides the beautiful Olwen, daughter of the giant Ysbaddaden Pencawr. Though he has never seen her, Culhwch becomes infatuated with her, but his father warns him that he will never find her without the aid of his famous cousin Arthur. The young man immediately sets off to seek his kinsman. He finds him at his court in Celliwig in Cornwall; this is one of the earliest instances in literature or oral tradition of Arthur's court being assigned a specific location and a valuable source of comparison with the court of Camelot or Caerleon as depicted in later Welsh, English and continental Arthurian legends.

Arthur agrees to help, and sends six of his finest warriors (Cai, Bedwyr, Gwalchmei, Gwrhyr Gwalstawd Ieithoedd, Menw son of Tairgwaedd and Cynddylig Gyfarwydd) to join Culhwch in his search for Olwen. The group meets some relatives of Culhwch's that know Olwen and agree to arrange a meeting. Olwen is receptive to Culhwch's attraction, but she cannot marry him unless her father agrees, and he, unable to survive past his daughter's wedding, will not consent until Culhwch completes a series of about forty impossible-sounding tasks. Fortunately for Culhwch (and the reader), the completion of only a few of these tasks is recorded and the giant is killed, leaving Olwen free to marry her lover.”

Imagination and romance: The Jongleurs with their marvelous performance kept everyone at the feast on the edge of their seats, entrancing even most skeptical and the faint-of-heart as they told of Arthur and his men gathering items required in the 40 tasks needed to win Olwen and chasing the magical boar, Twrch Trwyth, and his piglets through Ireland, Wales and Cornwall. The audience responded with sighs at the frequent and vicious fights and high death toll of Arthur’s men in bloody battles with the forces of the magical boar; and cheers when Ysbaddaden, Olwen’s father, faced with having all his demands met reluctantly gives her to Culhwch and then was beheaded. Even the most rational guests found themselves spellbound suspending disbelief for the time it took to enjoy the performance.

Although everyone knew better there was a definite feeling among my guests that the delicious wild boar tenderloin that was being served was from Twrch Trwyth himself. For the two hours that the Jongleurs were performing my guests and I were drawn so deeply into the tale that time passed very quickly. It was as though we were hypnotized by the fluidity and cadence of the narrative as the marvelous performers told the ancient tale.

Monday, December 21, 2015

Yule Log, wild boar, Solstice weather forecast


A Yule log ablaze in an open hearth fireplace

Yule log tradition at Blackthorn Castle: Edith, my predecessor as Baroness Blackthorn, traditionally had the castle Yule log lit a week before Christmas. So on the 18th, after Marvin and I celebrated Rhiannon/Rigantona’s equine Feastday in her grotto temple we had a celebratory breakfast before I took ballet class with my wards. I’m very pleased indeed about how well Marvin and I worked as a mating pair during the ceremony. It was his first time as a mate to a woman during a Goddess blessed ceremony. We were both high on endorphins and basking in the afterglow during breakfast. I collected his liquefied semen – more than 10ml since he came three times - in a Diva Cup so I could use it as a dressing on his salad at supper.

At noon I presided at the lighting of the Yule Log in the massive fireplace in the great hall. Osborne, the castle’s head butler, had the stump of last years Yule Log brought in and placed in the hearth as a starter for this year’s log and then the log was pulled in on a roller equipped sled and manhandled into place in the fireplace with one end barely sticking out. As it burns the protruding end will be jacked forward pushing the burning end further into the fireplace. All the area around the fireplace is of masonry so sparks shouldn’t start fires. As you might imagine the new log is huge, part of an old oak not fully dry so it won’t burn like gunpowder, but will last until 12th night. Returning readers will recall that 12th night is the end of the 12 days of Christmas, Epiphany in the Anglican Church Of England, when the three wise men are said to have arrived to worship Jesus. The lighting went well. I asked all the Castle staff to attend as part of beginning the holiday festivities. When the Yule Log is lit there is always a servant in attendance to turn and jack it as necessary to make sure it doesn’t go out and sparks don’t start a fire.

As late as the early 19th centaury the great hall fireplace was used to roast whole sides of venison and boar, but now is rarely used for cooking just for warmth and lit as a custom of the holiday season. I have two stone masons working full time on the fabric of the castle. Knowing that the end of year holidays were coming I had them carefully check and clean the massive hearth and chimney to be certain that it was safe to use. For the last year they have been checking and repairing the fireplaces in all the rooms in the castle. Edith had let checks of fireplaces in distant seldom used rooms go. However, since I have groups of friends staying and will be having women who take my ballet intensive or dive-sex classes staying here I am having them all checked as one can’t be too safe with open fires. But a nice warm fire on a cold rainy or snowy night, and Goddess knows there are enough of them here, can be wonderfully comforting.

An east tower conundrum: I wondered why there were flues at the bottom of the east tower to ventilate the Celtic temple if Wales was becoming Christian when it was built. From the stonework the flues appear to be part of the original tower foundation, but not nearly as ancient as the Celtic braziers and carvings of Rhiannon/Rigantona on horseback that appear to be original to the grotto temple. My Oxford Celtic expert thinks that the original castle builders in the 13th century still secretly worshiped Celtic Deities and had the ventilation for the grotto temple included in the original tower so the family could continue their Celtic worship in private while conversion to Christianity was going on around them.  Apparently that aspect of the family’s beliefs disappeared in the 14th century as early items in the garbage and trash that was nearly ten feet deep when I had the debris cleared dates from that time. My Celtic Don has found nothing in the muniment room that addresses activities in the lower levels of the east tower during those years.

As I mentioned in my entry for November 19th the east tower of the castle that (so legend has it) hadn’t been entered in more than three hundred years since the 12 y/o son of the 18th Baroness fell to his death from its roof while hiding from a playmate is said to be haunted by him it. My Celtic expert thinks the ghost story was begun as a warning to the curious to keep people - other than the family - out of the tower who might accidently stumble upon the Celtic temple. That explanation seems logical to me as, since I’ve been Baroness there have been a great many workmen as well as my wards and I in the tower at all times of the day and night  and we haven’t encountered him.   

Wild boar hunting: More than eighteen months ago 42 wild boar were released during a burglary of a farm in Maesteg far south of Blackthorn Castle. They are primarily nocturnal, very destructive to crops and dangerous when confronted. Recently wild boar have been sighted on Barony land so several weeks ago Charles, my Chamberlain, organized a boar hunting party of local farmers and castle staff who have been in the military and would like to join the hunt. Since the castle is a considerable distance from Maesteg we don’t think any on Barony land were from the ones released there, but this is the first boar have been seen in the area in years. The hunt was very successful and eight large sows (without piglets) were killed. Samples were sent for trichinella testing and all came back negative four were kept to roast for the holidays at the castle and the rest divided among the others in the hunting party.

Wild boar as table meat: “The biggest difference between wild boar and domestic hogs is that the meat of the feral hogs has much less fat. The meat will be darker and the grain will be tighter. It's not necessarily tougher, but it can be dry compared to domestic pork. It may have a gamey taste.” Well, yes, but if marinated before barbequing the baby back ribs are very tasty and melt in your mouth. The castles cook, Mrs. Bridges, (yes I know, but that’s her real name) would barbeque wild boar baby back ribs from a local butcher for Baroness Edith and her guests. However, this is the first time in years that the Barony has actually shot its own although we did have the local butcher skin, clean and carve up the various cuts so nothing has been wasted. I’m going to serve the tenderloin at Christmas for those who aren’t keen on turkey or who would just like to taste wild boar. Just to be certain I had Mrs. Bridges roast two cuts; a tenderloin and a set of baby backs – not from the ones shot on Barony lands - gotten from the village butcher and they were delicious!

Weather forecast for the Winter Solstice: For Tuesday, December 22nd Sunrise 08:23 Sunset 16:03 at Llanidloes. The forecast is for temperatures in the low 50s (F) with heavy rain at 9:00 AM and wind gusting to 48 mph from the south west. If that actually occurs it will very unpleasant and dangerous on the open fighting top of the east tower.   


Blog Archive

Lijit Search

Labels

Followers

About Me

My photo
Powys , Wales, United Kingdom
I'm a classically trained dancer and SAB grad. A Dance Captain and go-to girl overseeing high-roller entertainment for a major casino/resort